Barry's Spit Roast Catering & Hire Service
Family owned & Operated since 1983
Telephone: (2) 4329 0949 Mobile: 0431 835 957
www.barrysspitroast.com.au
email: info@barrysspitroast.com.au
Roast Meat (Choose 3) | |
|
Tender Roast Beef with horseradish, Roast Leg Ham with seeded mustard Roast Turkey Breast Fillet with cranberry (extra $1 pp) |
Succulent Roast Pork with applesauce Roast Lamb with mint sauce Cold BBQ Chicken Pieces (extra $1 pp) |
can select as much or as little of all the meats as you like. (There is always enough for seconds) Served with Hot Traditional Gravy
Spit Roasted Jacket Potatoes with sour cream | |
Salads (Choose 4) | ||
| Tossed Salad. | Waldorf Salad. | Coleslaw Salad. |
| Greek Salad. | Curry Pasta Salad | Beetroot Slices |
| Potato Salad | Creamy Pasta Salad. | Carrot & Coconut. |
| Caesar Salad. (extra 50c pp) | Bacon & Egg Potato. (extra 50c pp) | Pineapple Pieces |
Desserts (Choose 2) | ||
| Warmed Christmas Pudding with Custard | Pavlova topped with Cream and Fruit | |
| Hot Apple &/or Peach Crumble with Custard | Cheesecake with Cream & Fruit Coulis | |
| Fresh Fruit Salad with Cream | Old Fashion Trifle with Cream | |
| Chocolate Mud Cake with Cream & Fruit Coulis | ||
Add Ice Cream for an extra 50 cents pp. (Freezer space must be provided) Please note all cold desserts require fridge space & hot desserts require the use of an oven
Complimentary Coffee and Tea (when you are having Dessert) | ||
Prices subject to change without notice prior to completion of function booking.